I have been adding a number of recipes to my ever increasing ‘must bake wish list’ from the book Delia’s Cakes (which I received for my birthday from my Aunt and Uncle – thank you 🙂 ). The following jumped to the top of my wish list and I baked them last weekend:
I took my trusted Banana loaf recipe (sorry cannot share but try this) and created cupcakes which I then iced with Delia’s fudge icing and finished by topping with dark and white chocolate love hearts. A super tasty icing that I will definitely be using again!
I also used it to ice my mini loaf cakes and topped with chocolate shavings:
Please note that it is best to place the cupcakes/loaves straight into the fridge once decorated so it gives the icing a chance to set.
0 Responses to “Banana and Fudge Cupcakes”